The Polish Life

Cocktails

CHARLIE’s

The Polish Life

Charlie’s Green Apple with apple juice, honey liqueur and ice cubes garnished with green apple slices is the ideal drink for someone looking for a polished, sweet flavour.

GLASS

Old Fashioned Glass

GARNISH

Green Apple Thinly Sliced

INGREDIENTS

45ml

Charlie’S Green Apple

30ml

Apple Juice

15ml

Honey Liqueur

Few

Ice Cubes

METHOD

Pour Each Ingredient Into the Glass With Ice Cubes

Mix Well With A Stirrer

Top With Thinly Sliced Green Apple

Our Other Cocktails

Watermelon Bliss

Method :

1. Add All The Ingredients To A Cocktail Shaker

2. For Syrup, you can use Pure Maple or Simple Syrup

3. Strain The Mixture Into Glass with Ice Cubes

4. Add thinly sliced watermelon for garnish

Watermelon Bliss

Method :

1. Add All The Ingredients To A Cocktail Shaker

2. For Syrup, you can use Pure Maple or Simple Syrup

3. Strain The Mixture Into Glass with Ice Cubes

4. Add thinly sliced watermelon for garnish

Charlie’s Heartbreaker

Method :

1. Blend All the Ingredients Into a Shaker With Crushed Ice

2. Strain into a Chilled Martini Glass

3. Garnish with Candied Rose Petals

Charlie’s Heartbreaker

Method :

1. Blend All the Ingredients Into a Shaker With Crushed Ice

2. Strain into a Chilled Martini Glass

3. Garnish with Candied Rose Petals

Hot Charlie

Method :

1. Add Hot Water To A Glass Mug

2. Add Remaining Ingredients

3. Grate some Nutmeg on the top

4. Garnish With Orange Wedge And Cinnamon Stick

Hot Charlie

Method :

1. Add Hot Water To A Glass Mug

2. Add Remaining Ingredients

3. Grate some Nutmeg on the top

4. Garnish With Orange Wedge And Cinnamon Stick

Kiwisome

Method :

1. Add the Kiwi Slices and Fresh Mint Leaves into the glass

2. Pour in the rest of the ingredients and stir lightly

3. Add a splash of club Soda or Seltzer

4. Garnish with Vanilla Stick

Kiwisome

Method :

1. Add the Kiwi Slices and Fresh Mint Leaves into the glass

2. Pour in the rest of the ingredients and stir lightly

3. Add a splash of club Soda or Seltzer

4. Garnish with Vanilla Stick

The Ginger Rose

Method :

1. Shake all the ingredients well in a mixer

2. Pour gently into a flute glass with ice cubes

3. Garnish with Rose Petals

The Ginger Rose

Method :

1. Shake all the ingredients well in a mixer

2. Pour gently into a flute glass with ice cubes

3. Garnish with Rose Petals

Charlie Full Bloom

Method :

1. Mix the ingredients well in a mixer

2. Strain into a coupe glass with ice cubes

3. Top with Mint Leaves or Sliced Strawberries

Charlie Full Bloom

Method :

1. Mix the ingredients well in a mixer

2. Strain into a coupe glass with ice cubes

3. Top with Mint Leaves or Sliced Strawberries

Lychee Caipiroska

Method :

1. Add the lychee liqueur and the other ingredients to the vodka

2. Shake Vigorously In A Cocktail Shaker

3. Pour It Into An Old Fashioned Glass

4. Make it pop with some fresh Lychee to garnish

Lychee Caipiroska

Method :

1. Add the lychee liqueur and the other ingredients to the vodka

2. Shake Vigorously In A Cocktail Shaker

3. Pour It Into An Old Fashioned Glass

4. Make it pop with some fresh Lychee to garnish

Our Other Cocktails

Diamond Buzz

Method :

1. Add a champagne of your choice to a cocktail shaker along with the rest of the ingriedients

2. Blend All the Items Well in A Cocktail Shaker

3. Pour Into A Chilled Cooler Glass

4. Top It Off With Pink Peppercorn

Diamond Buzz

Method :

1. Add a champagne of your choice to a cocktail shaker along with the rest of the ingriedients

2. Blend All the Items Well in A Cocktail Shaker

3. Pour Into A Chilled Cooler Glass

4. Top It Off With Pink Peppercorn

Charlie No. 5

Method :

1. Add Lemon Juice, Rhubarb Syrup And Vodka to a Chilled Champagne Glass

2. Pour your choice of chilled champagne

3. Stir and Garnish with Rhubarb Ribbons

Charlie No. 5

Method :

1. Add Lemon Juice, Rhubarb Syrup And Vodka to a Chilled Champagne Glass

2. Pour your choice of chilled champagne

3. Stir and Garnish with Rhubarb Ribbons

Angel’s Blow

Method :

1. Shake All The Ingredients Firmly In The Shaker To Blend Them

2. Add Ice Cubes Into The Margarita Glass

3. Strain the drink into the cool margarita glass

4. Add Cherries or Cranberries as Garnish

Angel’s Blow

Method :

1. Shake All The Ingredients Firmly In The Shaker To Blend Them

2. Add Ice Cubes Into The Margarita Glass

3. Strain the drink into the cool margarita glass

4. Add Cherries or Cranberries as Garnish

Charlie's Winter

Method :

1. Mix All The Ingredients In A Cocktail Shaker

2. Add Ice cubes into the glass and strain the drink

3. Add a dash of Hazelnut or bitters of your preference

4. Decorate With Thinly Sliced Plums

Charlie's Winter

Method :

1. Mix All The Ingredients In A Cocktail Shaker

2. Add Ice cubes into the glass and strain the drink

3. Add a dash of Hazelnut or bitters of your preference

4. Decorate With Thinly Sliced Plums

Charlie’s Moonshine

Method :

1. Combine All Ingredients In A Blender/Shaker

2. Mix Until Smooth And Add the almonds on top

3. Serve chilled

Charlie’s Moonshine

Method :

1. Combine All Ingredients In A Blender/Shaker

2. Mix Until Smooth And Add the almonds on top

3. Serve chilled

Earl-Greyhound

Method :

1. Take the overnight infused tea and add grapefruit juice

2. Add the Honey Syrup (a mix of water and honey heated for a minute)

3. Stir well and Top it with a dash of Seltzer

4. Garnish with Grapefruit Zest Peel

Earl-Greyhound

Method :

1. Take the overnight infused tea and add grapefruit juice

2. Add the Honey Syrup (a mix of water and honey heated for a minute)

3. Stir well and Top it with a dash of Seltzer

4. Garnish with Grapefruit Zest Peel

Charlie's Kaffir Lime Infusion

Method :

1. Shake All The Ingredients Well In A Cocktail Shaker With Ice

2. You can add Mango Flesh or Passion Fruit Fresh

3. Fine-Strain Into Ice-Filled Glass

4. Garnish With Fresh Kaffir Lime Leaves

Charlie's Kaffir Lime Infusion

Method :

1. Shake All The Ingredients Well In A Cocktail Shaker With Ice

2. You can add Mango Flesh or Passion Fruit Fresh

3. Fine-Strain Into Ice-Filled Glass

4. Garnish With Fresh Kaffir Lime Leaves

There’s More Where That Came From.