The Ginger Rose - Charlie Vodka

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Cocktails

The Ginger Rose

CHARLIE’s

The Ginger Rose

A beautiful preparation of vanilla rose syrup, fresh juice of lemon and ginger, and ginger ale garnished with rose petals for a floral touch.

GLASS

Flute Glass

GARNISH

Rose Petals

INGREDIENTS

45ml

Charlie Classic Vodka

30ml

Rose Syrup

20ml

Fresh Lemon Juice

20ml

Fresh Ginger Juice

1 Drop

Bourbon Vanilla Essence

Few

Ice Cubes

Seltzer/Ginger Ale

METHOD

Shake all the ingredients well in a mixer

Pour gently into a flute glass with ice cubes

Garnish with Rose Petals

Our Other Cocktails

Watermelon Bliss

Method :

1. Add All The Ingredients To A Cocktail Shaker

2. For Syrup, you can use Pure Maple or Simple Syrup

3. Strain The Mixture Into Glass with Ice Cubes

4. Add thinly sliced watermelon for garnish

Watermelon Bliss

Method :

1. Add All The Ingredients To A Cocktail Shaker

2. For Syrup, you can use Pure Maple or Simple Syrup

3. Strain The Mixture Into Glass with Ice Cubes

4. Add thinly sliced watermelon for garnish

Indian Julep

Method :

1. Add All Ingredients Into A Cocktail Shaker Half Filled With Ice And Mix Well

2. Strain Into A Glass With Crushed Ice

3. Garnish With Mint Leaves

Indian Julep

Method :

1. Add All Ingredients Into A Cocktail Shaker Half Filled With Ice And Mix Well

2. Strain Into A Glass With Crushed Ice

3. Garnish With Mint Leaves

Bend Over Shirley

Method :

1. Strain Everything Into A Cocktail Shaker

2. Mix Vigourously So That Everything Blends Well

3. Pour Into A Chilled Margarita Glass

4. Garnish With Blackberries

Bend Over Shirley

Method :

1. Strain Everything Into A Cocktail Shaker

2. Mix Vigourously So That Everything Blends Well

3. Pour Into A Chilled Margarita Glass

4. Garnish With Blackberries

Espresso Martini

Method :

1. Shake All Ingredients Well In A Cocktail Mixer With Ice Cubes

2. Strain Into A Chilled Martini Glass

3. Garnish With Coffee Beans

Espresso Martini

Method :

1. Shake All Ingredients Well In A Cocktail Mixer With Ice Cubes

2. Strain Into A Chilled Martini Glass

3. Garnish With Coffee Beans

The Double C

Method :

1. Fill A Cocktail Glass With Ice Cubes

2. Pour All The Ingredients

3. Garnish With Fresh Cranberry Or Lime Wheel

The Double C

Method :

1. Fill A Cocktail Glass With Ice Cubes

2. Pour All The Ingredients

3. Garnish With Fresh Cranberry Or Lime Wheel

Earl-Greyhound

Method :

1. Take the overnight infused tea and add grapefruit juice

2. Add the Honey Syrup (a mix of water and honey heated for a minute)

3. Stir well and Top it with a dash of Seltzer

4. Garnish with Grapefruit Zest Peel

Earl-Greyhound

Method :

1. Take the overnight infused tea and add grapefruit juice

2. Add the Honey Syrup (a mix of water and honey heated for a minute)

3. Stir well and Top it with a dash of Seltzer

4. Garnish with Grapefruit Zest Peel

Charlie's Kaffir Lime Infusion

Method :

1. Shake All The Ingredients Well In A Cocktail Shaker With Ice

2. You can add Mango Flesh or Passion Fruit Fresh

3. Fine-Strain Into Ice-Filled Glass

4. Garnish With Fresh Kaffir Lime Leaves

Charlie's Kaffir Lime Infusion

Method :

1. Shake All The Ingredients Well In A Cocktail Shaker With Ice

2. You can add Mango Flesh or Passion Fruit Fresh

3. Fine-Strain Into Ice-Filled Glass

4. Garnish With Fresh Kaffir Lime Leaves

Our Other Cocktails

Angel’s Blow

Method :

1. Shake All The Ingredients Firmly In The Shaker To Blend Them

2. Add Ice Cubes Into The Margarita Glass

3. Strain the drink into the cool margarita glass

4. Add Cherries or Cranberries as Garnish

Angel’s Blow

Method :

1. Shake All The Ingredients Firmly In The Shaker To Blend Them

2. Add Ice Cubes Into The Margarita Glass

3. Strain the drink into the cool margarita glass

4. Add Cherries or Cranberries as Garnish

Charlie's Classic Mule

Method :

1. Stir To Combine All Ingredients In A Copper Mug With Ice

2. Garnish With A Lime Wedge Or Kaffir Lime Leaves

Charlie's Classic Mule

Method :

1. Stir To Combine All Ingredients In A Copper Mug With Ice

2. Garnish With A Lime Wedge Or Kaffir Lime Leaves

Argentinian Tryst

Method :

1. First, add the Pineapple Syrup- a puree of pineapple and simple syrup

2. Add the rest of the ingredients including the vodka and the wine

3. Gently mix and Strain into the flute glass slowly

4. Decorate with a fresh Pineapple slice

Argentinian Tryst

Method :

1. First, add the Pineapple Syrup- a puree of pineapple and simple syrup

2. Add the rest of the ingredients including the vodka and the wine

3. Gently mix and Strain into the flute glass slowly

4. Decorate with a fresh Pineapple slice

Peppermint White Russian

Method :

1. Mix all the Ingredients in a Shaker

2. Add Ice Cubes to the brim of the glass

3. Pour the Mix gently into the glass

4. Garnish With Crushed Candy Canes

Peppermint White Russian

Method :

1. Mix all the Ingredients in a Shaker

2. Add Ice Cubes to the brim of the glass

3. Pour the Mix gently into the glass

4. Garnish With Crushed Candy Canes

Sinful Charlie

Method :

1. Pour The Vodka Into The Glass

2. Strain The Coffee Liquer in With the Ice Cubes

3. Adorn With Red Cherries

Sinful Charlie

Method :

1. Pour The Vodka Into The Glass

2. Strain The Coffee Liquer in With the Ice Cubes

3. Adorn With Red Cherries

Charlie's Love Potion

Method :

1. Mix All The Ingredients Well In A Cocktail Shaker

2. Strain Into A Chilled Glass

3. Garnish With Raspberry

Charlie's Love Potion

Method :

1. Mix All The Ingredients Well In A Cocktail Shaker

2. Strain Into A Chilled Glass

3. Garnish With Raspberry

Medusa Punch

Method :

1. Mix the ingredients thoroughly in a shaker

2. Pour into a Cooler Glass with Ice Cubes

3. Decorate with Fennel Sprigs & Coriander Leaves

Medusa Punch

Method :

1. Mix the ingredients thoroughly in a shaker

2. Pour into a Cooler Glass with Ice Cubes

3. Decorate with Fennel Sprigs & Coriander Leaves

There’s More Where That Came From.