Poisontini

Cocktails

CHARLIE’s

Poisontini

A blend of lemon juice, pomegranate juice and apple cider with Charlie Green Apple Vodka will make a sip of the Poisontini one to remember. Imbued with activated charcoal to get a distinguished dark colour, this drink, in one word, is inventive.

GLASS

Martini Glass

GARNISH

Brown martini rose petal

INGREDIENTS

60ml

Charlie Green Apple Flavoured Vodka

10ml

Lemon Juice

25ml

Pomegranate Juice

75ml

Apple Cider

1/8 tspn

Activated Charcoal For Colouring (Optional)

Few

Ice Cubes

METHOD

Fill The Cocktail Shaker With Ice

Add All The Ingredients And Shake To Combine

You can also add activiated charcoal for colour

Pour into a chilled martini glass

Our Other Cocktails

The Double C

Method :

1. Fill A Cocktail Glass With Ice Cubes

2. Pour All The Ingredients

3. Garnish With Fresh Cranberry Or Lime Wheel

The Double C

Method :

1. Fill A Cocktail Glass With Ice Cubes

2. Pour All The Ingredients

3. Garnish With Fresh Cranberry Or Lime Wheel

Charlie's Winter

Method :

1. Mix All The Ingredients In A Cocktail Shaker

2. Add Ice cubes into the glass and strain the drink

3. Add a dash of Hazelnut or bitters of your preference

4. Decorate With Thinly Sliced Plums

Charlie's Winter

Method :

1. Mix All The Ingredients In A Cocktail Shaker

2. Add Ice cubes into the glass and strain the drink

3. Add a dash of Hazelnut or bitters of your preference

4. Decorate With Thinly Sliced Plums

Razputin

Method :

1. Blend the Ingreidients together in a shaker

2. Strain carefully into a margarita glass with Ice Cubes

3. Top with Fresh Raspberries

Razputin

Method :

1. Blend the Ingreidients together in a shaker

2. Strain carefully into a margarita glass with Ice Cubes

3. Top with Fresh Raspberries

Spiked Charlie

Method :

1. Add Ice Cubes Into the Glass

2. Add Coffee Liqueur and Irish Cream With Vodka

3. Stir in the Rest of the Ingredients and Mix Well

4. Finish With a Dash of Angostura Bitters

Spiked Charlie

Method :

1. Add Ice Cubes Into the Glass

2. Add Coffee Liqueur and Irish Cream With Vodka

3. Stir in the Rest of the Ingredients and Mix Well

4. Finish With a Dash of Angostura Bitters

Bloody Mary

Method :

1. Shake All The Ingredients Together Along With Ice In A Shaker

2. Add Pepper to your taste

3. Strain The Mixture Into A Cocktail Glass

4. Drop in the Celery Stick

Bloody Mary

Method :

1. Shake All The Ingredients Together Along With Ice In A Shaker

2. Add Pepper to your taste

3. Strain The Mixture Into A Cocktail Glass

4. Drop in the Celery Stick

Flirtini Martini

Method :

1. Add the vodka to a mix of Triple Sec, Pineapple Juice and Ice cubes

2. Pour in a Champagne of your choice

3. Garnish with Maraschino Berries

Flirtini Martini

Method :

1. Add the vodka to a mix of Triple Sec, Pineapple Juice and Ice cubes

2. Pour in a Champagne of your choice

3. Garnish with Maraschino Berries

Heavenly Hibiscus

Method :

1. Strain all the liquids into the glass

2. Mix well and let it blend

3. Top it with Candied Hibiscus

Heavenly Hibiscus

Method :

1. Strain all the liquids into the glass

2. Mix well and let it blend

3. Top it with Candied Hibiscus

Our Other Cocktails

Argentinian Tryst

Method :

1. First, add the Pineapple Syrup- a puree of pineapple and simple syrup

2. Add the rest of the ingredients including the vodka and the wine

3. Gently mix and Strain into the flute glass slowly

4. Decorate with a fresh Pineapple slice

Argentinian Tryst

Method :

1. First, add the Pineapple Syrup- a puree of pineapple and simple syrup

2. Add the rest of the ingredients including the vodka and the wine

3. Gently mix and Strain into the flute glass slowly

4. Decorate with a fresh Pineapple slice

Elderflower Bliss

Method :

1. Strain Each Liquid Into The Glass Carefully

2. Mix Well With A Stirrer

3. Decorate With Thinly Sliced Green Apple

Elderflower Bliss

Method :

1. Strain Each Liquid Into The Glass Carefully

2. Mix Well With A Stirrer

3. Decorate With Thinly Sliced Green Apple

French Kiss

Method :

1. Add Ice Cubes into a Goblet Glass

2. Strain Each Liquid Into the Glass Carefully

3. Add the sprig of thyme

4. Garnish With Green Apples, Thinly Sliced.

French Kiss

Method :

1. Add Ice Cubes into a Goblet Glass

2. Strain Each Liquid Into the Glass Carefully

3. Add the sprig of thyme

4. Garnish With Green Apples, Thinly Sliced.

Espresso Martini

Method :

1. Shake All Ingredients Well In A Cocktail Mixer With Ice Cubes

2. Strain Into A Chilled Martini Glass

3. Garnish With Coffee Beans

Espresso Martini

Method :

1. Shake All Ingredients Well In A Cocktail Mixer With Ice Cubes

2. Strain Into A Chilled Martini Glass

3. Garnish With Coffee Beans

Diamond Buzz

Method :

1. Add a champagne of your choice to a cocktail shaker along with the rest of the ingriedients

2. Blend All the Items Well in A Cocktail Shaker

3. Pour Into A Chilled Cooler Glass

4. Top It Off With Pink Peppercorn

Diamond Buzz

Method :

1. Add a champagne of your choice to a cocktail shaker along with the rest of the ingriedients

2. Blend All the Items Well in A Cocktail Shaker

3. Pour Into A Chilled Cooler Glass

4. Top It Off With Pink Peppercorn

Charlie’s Moonshine

Method :

1. Combine All Ingredients In A Blender/Shaker

2. Mix Until Smooth And Add the almonds on top

3. Serve chilled

Charlie’s Moonshine

Method :

1. Combine All Ingredients In A Blender/Shaker

2. Mix Until Smooth And Add the almonds on top

3. Serve chilled

Earl-Greyhound

Method :

1. Take the overnight infused tea and add grapefruit juice

2. Add the Honey Syrup (a mix of water and honey heated for a minute)

3. Stir well and Top it with a dash of Seltzer

4. Garnish with Grapefruit Zest Peel

Earl-Greyhound

Method :

1. Take the overnight infused tea and add grapefruit juice

2. Add the Honey Syrup (a mix of water and honey heated for a minute)

3. Stir well and Top it with a dash of Seltzer

4. Garnish with Grapefruit Zest Peel

There’s More Where That Came From.