Peppermint White Russian

Cocktails

Peppermint White Russian

CHARLIE’s

Peppermint White Russian

Charlie Classic Vodka, coffee liqueur, peppermint schnapps, cream and simple syrup grace this wintery drink to bring a minty sweet flavour to your palette. Garnished with crushed candy, it’s perfect for small refined gatherings.

GLASS

GARNISH

Crushed Candy Canes

INGREDIENTS

40ml

Charlie Classic Vodka

20ml

Coffee Liqueur

25ml

Peppermint Schnapps

20ml

Cream (Or Half And Half Or Whole Milk)

15ml

Simple Syrup

Glass Full Of Ice Cubes

METHOD

Mix all the Ingredients in a Shaker

Add Ice Cubes to the brim of the glass

Pour the Mix gently into the glass

Garnish With Crushed Candy Canes

Our Other Cocktails

Pomelo Chili Charlie

Method :

1. Add the ingredients into a tumbler and mix well

2. Pour into a goblet glass

3. Garnish with Lime Slices on the rim.

Pomelo Chili Charlie

Method :

1. Add the ingredients into a tumbler and mix well

2. Pour into a goblet glass

3. Garnish with Lime Slices on the rim.

Flirtini Martini

Method :

1. Add the vodka to a mix of Triple Sec, Pineapple Juice and Ice cubes

2. Pour in a Champagne of your choice

3. Garnish with Maraschino Berries

Flirtini Martini

Method :

1. Add the vodka to a mix of Triple Sec, Pineapple Juice and Ice cubes

2. Pour in a Champagne of your choice

3. Garnish with Maraschino Berries

Charlie's Love Potion

Method :

1. Mix All The Ingredients Well In A Cocktail Shaker

2. Strain Into A Chilled Glass

3. Garnish With Raspberry

Charlie's Love Potion

Method :

1. Mix All The Ingredients Well In A Cocktail Shaker

2. Strain Into A Chilled Glass

3. Garnish With Raspberry

Charlie’s Heartbreaker

Method :

1. Blend All the Ingredients Into a Shaker With Crushed Ice

2. Strain into a Chilled Martini Glass

3. Garnish with Candied Rose Petals

Charlie’s Heartbreaker

Method :

1. Blend All the Ingredients Into a Shaker With Crushed Ice

2. Strain into a Chilled Martini Glass

3. Garnish with Candied Rose Petals

Basil Spritz

Method :

1. Blend all the Ingredients together in a shaker

2. Strain into a cooled Margarita glass

3. Garnish with Sprigs of Holy Basil

Basil Spritz

Method :

1. Blend all the Ingredients together in a shaker

2. Strain into a cooled Margarita glass

3. Garnish with Sprigs of Holy Basil

Earl-Greyhound

Method :

1. Take the overnight infused tea and add grapefruit juice

2. Add the Honey Syrup (a mix of water and honey heated for a minute)

3. Stir well and Top it with a dash of Seltzer

4. Garnish with Grapefruit Zest Peel

Earl-Greyhound

Method :

1. Take the overnight infused tea and add grapefruit juice

2. Add the Honey Syrup (a mix of water and honey heated for a minute)

3. Stir well and Top it with a dash of Seltzer

4. Garnish with Grapefruit Zest Peel

Northern Delight

Method :

1. Pour Vodka and Apple Cider into the Glass

2. Add The Rest Of The Ingredients and stir well

3. Sprinkle on the Star Anise

Northern Delight

Method :

1. Pour Vodka and Apple Cider into the Glass

2. Add The Rest Of The Ingredients and stir well

3. Sprinkle on the Star Anise

Our Other Cocktails

Charlie's Winter

Method :

1. Mix All The Ingredients In A Cocktail Shaker

2. Add Ice cubes into the glass and strain the drink

3. Add a dash of Hazelnut or bitters of your preference

4. Decorate With Thinly Sliced Plums

Charlie's Winter

Method :

1. Mix All The Ingredients In A Cocktail Shaker

2. Add Ice cubes into the glass and strain the drink

3. Add a dash of Hazelnut or bitters of your preference

4. Decorate With Thinly Sliced Plums

Medusa Punch

Method :

1. Mix the ingredients thoroughly in a shaker

2. Pour into a Cooler Glass with Ice Cubes

3. Decorate with Fennel Sprigs & Coriander Leaves

Medusa Punch

Method :

1. Mix the ingredients thoroughly in a shaker

2. Pour into a Cooler Glass with Ice Cubes

3. Decorate with Fennel Sprigs & Coriander Leaves

Earl-Greyhound

Method :

1. Take the overnight infused tea and add grapefruit juice

2. Add the Honey Syrup (a mix of water and honey heated for a minute)

3. Stir well and Top it with a dash of Seltzer

4. Garnish with Grapefruit Zest Peel

Earl-Greyhound

Method :

1. Take the overnight infused tea and add grapefruit juice

2. Add the Honey Syrup (a mix of water and honey heated for a minute)

3. Stir well and Top it with a dash of Seltzer

4. Garnish with Grapefruit Zest Peel

Charlie's Kaffir Lime Infusion

Method :

1. Shake All The Ingredients Well In A Cocktail Shaker With Ice

2. You can add Mango Flesh or Passion Fruit Fresh

3. Fine-Strain Into Ice-Filled Glass

4. Garnish With Fresh Kaffir Lime Leaves

Charlie's Kaffir Lime Infusion

Method :

1. Shake All The Ingredients Well In A Cocktail Shaker With Ice

2. You can add Mango Flesh or Passion Fruit Fresh

3. Fine-Strain Into Ice-Filled Glass

4. Garnish With Fresh Kaffir Lime Leaves

Sinful Charlie

Method :

1. Pour The Vodka Into The Glass

2. Strain The Coffee Liquer in With the Ice Cubes

3. Adorn With Red Cherries

Sinful Charlie

Method :

1. Pour The Vodka Into The Glass

2. Strain The Coffee Liquer in With the Ice Cubes

3. Adorn With Red Cherries

Heavenly Hibiscus

Method :

1. Strain all the liquids into the glass

2. Mix well and let it blend

3. Top it with Candied Hibiscus

Heavenly Hibiscus

Method :

1. Strain all the liquids into the glass

2. Mix well and let it blend

3. Top it with Candied Hibiscus

Charlie’s Moonshine

Method :

1. Combine All Ingredients In A Blender/Shaker

2. Mix Until Smooth And Add the almonds on top

3. Serve chilled

Charlie’s Moonshine

Method :

1. Combine All Ingredients In A Blender/Shaker

2. Mix Until Smooth And Add the almonds on top

3. Serve chilled

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