Cocktails

Medusa Punch

CHARLIE’s

Medusa Punch

Lime juice, Charlie’s Classic Vodka, apple juice and fresh cucumber slices come together in this fruity and enticing drink to create a sweet and citrusy flavour. Garnished with fennel sprigs or coriander leaves.

GLASS

Cooler Glass

GARNISH

Fennel Sprigs & Coriander Leaves

INGREDIENTS

60ml

Charlie’S Classic Vodka

20ml

Lime Juice

Few

Fresh Cucumber Slices

70ml

Apple Juice

Few

Ice Cubes

METHOD

Mix the ingredients thoroughly in a shaker

Pour into a Cooler Glass with Ice Cubes

Decorate with Fennel Sprigs & Coriander Leaves

Our Other Cocktails

Hot Charlie

Method :

1. Add Hot Water To A Glass Mug

2. Add Remaining Ingredients

3. Grate some Nutmeg on the top

4. Garnish With Orange Wedge And Cinnamon Stick

Hot Charlie

Method :

1. Add Hot Water To A Glass Mug

2. Add Remaining Ingredients

3. Grate some Nutmeg on the top

4. Garnish With Orange Wedge And Cinnamon Stick

Earl-Greyhound

Method :

1. Take the overnight infused tea and add grapefruit juice

2. Add the Honey Syrup (a mix of water and honey heated for a minute)

3. Stir well and Top it with a dash of Seltzer

4. Garnish with Grapefruit Zest Peel

Earl-Greyhound

Method :

1. Take the overnight infused tea and add grapefruit juice

2. Add the Honey Syrup (a mix of water and honey heated for a minute)

3. Stir well and Top it with a dash of Seltzer

4. Garnish with Grapefruit Zest Peel

Charlie’s Moonshine

Method :

1. Combine All Ingredients In A Blender/Shaker

2. Mix Until Smooth And Add the almonds on top

3. Serve chilled

Charlie’s Moonshine

Method :

1. Combine All Ingredients In A Blender/Shaker

2. Mix Until Smooth And Add the almonds on top

3. Serve chilled

Heavenly Hibiscus

Method :

1. Strain all the liquids into the glass

2. Mix well and let it blend

3. Top it with Candied Hibiscus

Heavenly Hibiscus

Method :

1. Strain all the liquids into the glass

2. Mix well and let it blend

3. Top it with Candied Hibiscus

Pomelo Chili Charlie

Method :

1. Add the ingredients into a tumbler and mix well

2. Pour into a goblet glass

3. Garnish with Lime Slices on the rim.

Pomelo Chili Charlie

Method :

1. Add the ingredients into a tumbler and mix well

2. Pour into a goblet glass

3. Garnish with Lime Slices on the rim.

Charlie's Classic Mule

Method :

1. Stir To Combine All Ingredients In A Copper Mug With Ice

2. Garnish With A Lime Wedge Or Kaffir Lime Leaves

Charlie's Classic Mule

Method :

1. Stir To Combine All Ingredients In A Copper Mug With Ice

2. Garnish With A Lime Wedge Or Kaffir Lime Leaves

Charlie No. 5

Method :

1. Add Lemon Juice, Rhubarb Syrup And Vodka to a Chilled Champagne Glass

2. Pour your choice of chilled champagne

3. Stir and Garnish with Rhubarb Ribbons

Charlie No. 5

Method :

1. Add Lemon Juice, Rhubarb Syrup And Vodka to a Chilled Champagne Glass

2. Pour your choice of chilled champagne

3. Stir and Garnish with Rhubarb Ribbons

Our Other Cocktails

Mangotini

Method :

1. Mix all the ingredients well in a shaker

2. Pour into a chilled Margarita Glass

3. Garnish with a fresh Mango Slice

Mangotini

Method :

1. Mix all the ingredients well in a shaker

2. Pour into a chilled Margarita Glass

3. Garnish with a fresh Mango Slice

Charlie’s Heartbreaker

Method :

1. Blend All the Ingredients Into a Shaker With Crushed Ice

2. Strain into a Chilled Martini Glass

3. Garnish with Candied Rose Petals

Charlie’s Heartbreaker

Method :

1. Blend All the Ingredients Into a Shaker With Crushed Ice

2. Strain into a Chilled Martini Glass

3. Garnish with Candied Rose Petals

Charlie Charlie

Method :

1. Pour Charlie Classic into the glass

2. Add Sprite and Seltzer

3. Stir well and Garnish with Lime Wedge.

Charlie Charlie

Method :

1. Pour Charlie Classic into the glass

2. Add Sprite and Seltzer

3. Stir well and Garnish with Lime Wedge.

Lychee Caipiroska

Method :

1. Add the lychee liqueur and the other ingredients to the vodka

2. Shake Vigorously In A Cocktail Shaker

3. Pour It Into An Old Fashioned Glass

4. Make it pop with some fresh Lychee to garnish

Lychee Caipiroska

Method :

1. Add the lychee liqueur and the other ingredients to the vodka

2. Shake Vigorously In A Cocktail Shaker

3. Pour It Into An Old Fashioned Glass

4. Make it pop with some fresh Lychee to garnish

Charlie's Kaffir Lime Infusion

Method :

1. Shake All The Ingredients Well In A Cocktail Shaker With Ice

2. You can add Mango Flesh or Passion Fruit Fresh

3. Fine-Strain Into Ice-Filled Glass

4. Garnish With Fresh Kaffir Lime Leaves

Charlie's Kaffir Lime Infusion

Method :

1. Shake All The Ingredients Well In A Cocktail Shaker With Ice

2. You can add Mango Flesh or Passion Fruit Fresh

3. Fine-Strain Into Ice-Filled Glass

4. Garnish With Fresh Kaffir Lime Leaves

Charlie’s Moonshine

Method :

1. Combine All Ingredients In A Blender/Shaker

2. Mix Until Smooth And Add the almonds on top

3. Serve chilled

Charlie’s Moonshine

Method :

1. Combine All Ingredients In A Blender/Shaker

2. Mix Until Smooth And Add the almonds on top

3. Serve chilled

Earl-Greyhound

Method :

1. Take the overnight infused tea and add grapefruit juice

2. Add the Honey Syrup (a mix of water and honey heated for a minute)

3. Stir well and Top it with a dash of Seltzer

4. Garnish with Grapefruit Zest Peel

Earl-Greyhound

Method :

1. Take the overnight infused tea and add grapefruit juice

2. Add the Honey Syrup (a mix of water and honey heated for a minute)

3. Stir well and Top it with a dash of Seltzer

4. Garnish with Grapefruit Zest Peel

There’s More Where That Came From.