Argentinian Tryst

Cocktails

CHARLIE’s

Argentinian Tryst

Charlie Vodka mixed with fresh lime juice, pink grapefruit juice, white wine and garnished with pineapple to lend a semi-sweet and tangy twist that will leave you wanting for more.

GLASS

Flute Glass

GARNISH

Pineapple

INGREDIENTS

35ml

Charlie’S Classic Vodka

10ml

Fresh Lime Juice

20ml

Pineapple Syrup (Pureed Pineapple And Simple Syrup)

75ml

Semi-Sweet White Wine

10ml

Club Soda

Few

Crushed Ice

METHOD

First, add the Pineapple Syrup- a puree of pineapple and simple syrup

Add the rest of the ingredients including the vodka and the wine

Gently mix and Strain into the flute glass slowly

Decorate with a fresh Pineapple slice

Our Other Cocktails

Heavenly Hibiscus

Method :

1. Strain all the liquids into the glass

2. Mix well and let it blend

3. Top it with Candied Hibiscus

Heavenly Hibiscus

Method :

1. Strain all the liquids into the glass

2. Mix well and let it blend

3. Top it with Candied Hibiscus

Charlie’s Fiery Angels

Method :

1. Add Ice To All The Ingredients

2. Shake Vigorously In A Shaker

3. Strain Into A Cocktail Glass

4. Garnish With Serrano Or Thai Chilli

Charlie’s Fiery Angels

Method :

1. Add Ice To All The Ingredients

2. Shake Vigorously In A Shaker

3. Strain Into A Cocktail Glass

4. Garnish With Serrano Or Thai Chilli

French Kiss

Method :

1. Add Ice Cubes into a Goblet Glass

2. Strain Each Liquid Into the Glass Carefully

3. Add the sprig of thyme

4. Garnish With Green Apples, Thinly Sliced.

French Kiss

Method :

1. Add Ice Cubes into a Goblet Glass

2. Strain Each Liquid Into the Glass Carefully

3. Add the sprig of thyme

4. Garnish With Green Apples, Thinly Sliced.

Hot Charlie

Method :

1. Add Hot Water To A Glass Mug

2. Add Remaining Ingredients

3. Grate some Nutmeg on the top

4. Garnish With Orange Wedge And Cinnamon Stick

Hot Charlie

Method :

1. Add Hot Water To A Glass Mug

2. Add Remaining Ingredients

3. Grate some Nutmeg on the top

4. Garnish With Orange Wedge And Cinnamon Stick

Indian Julep

Method :

1. Add All Ingredients Into A Cocktail Shaker Half Filled With Ice And Mix Well

2. Strain Into A Glass With Crushed Ice

3. Garnish With Mint Leaves

Indian Julep

Method :

1. Add All Ingredients Into A Cocktail Shaker Half Filled With Ice And Mix Well

2. Strain Into A Glass With Crushed Ice

3. Garnish With Mint Leaves

Charlie's Classic Mule

Method :

1. Stir To Combine All Ingredients In A Copper Mug With Ice

2. Garnish With A Lime Wedge Or Kaffir Lime Leaves

Charlie's Classic Mule

Method :

1. Stir To Combine All Ingredients In A Copper Mug With Ice

2. Garnish With A Lime Wedge Or Kaffir Lime Leaves

Charlie Charlie

Method :

1. Pour Charlie Classic into the glass

2. Add Sprite and Seltzer

3. Stir well and Garnish with Lime Wedge.

Charlie Charlie

Method :

1. Pour Charlie Classic into the glass

2. Add Sprite and Seltzer

3. Stir well and Garnish with Lime Wedge.

Our Other Cocktails

Classic French Martini

Method :

1. Add All The Ingredients Into A Shaker With Ice And Shake Well

2. Fine-Strain Into A Chilled Cocktail Glass

3. If you want a sparkling drink, add a splash of Champagne.

4. Garnish with fresh raspberry

Classic French Martini

Method :

1. Add All The Ingredients Into A Shaker With Ice And Shake Well

2. Fine-Strain Into A Chilled Cocktail Glass

3. If you want a sparkling drink, add a splash of Champagne.

4. Garnish with fresh raspberry

Charlie's Love Potion

Method :

1. Mix All The Ingredients Well In A Cocktail Shaker

2. Strain Into A Chilled Glass

3. Garnish With Raspberry

Charlie's Love Potion

Method :

1. Mix All The Ingredients Well In A Cocktail Shaker

2. Strain Into A Chilled Glass

3. Garnish With Raspberry

Charlie’s Moonshine

Method :

1. Combine All Ingredients In A Blender/Shaker

2. Mix Until Smooth And Add the almonds on top

3. Serve chilled

Charlie’s Moonshine

Method :

1. Combine All Ingredients In A Blender/Shaker

2. Mix Until Smooth And Add the almonds on top

3. Serve chilled

Spiked Charlie

Method :

1. Add Ice Cubes Into the Glass

2. Add Coffee Liqueur and Irish Cream With Vodka

3. Stir in the Rest of the Ingredients and Mix Well

4. Finish With a Dash of Angostura Bitters

Spiked Charlie

Method :

1. Add Ice Cubes Into the Glass

2. Add Coffee Liqueur and Irish Cream With Vodka

3. Stir in the Rest of the Ingredients and Mix Well

4. Finish With a Dash of Angostura Bitters

Mangotini

Method :

1. Mix all the ingredients well in a shaker

2. Pour into a chilled Margarita Glass

3. Garnish with a fresh Mango Slice

Mangotini

Method :

1. Mix all the ingredients well in a shaker

2. Pour into a chilled Margarita Glass

3. Garnish with a fresh Mango Slice

French Kiss

Method :

1. Add Ice Cubes into a Goblet Glass

2. Strain Each Liquid Into the Glass Carefully

3. Add the sprig of thyme

4. Garnish With Green Apples, Thinly Sliced.

French Kiss

Method :

1. Add Ice Cubes into a Goblet Glass

2. Strain Each Liquid Into the Glass Carefully

3. Add the sprig of thyme

4. Garnish With Green Apples, Thinly Sliced.

Heavenly Hibiscus

Method :

1. Strain all the liquids into the glass

2. Mix well and let it blend

3. Top it with Candied Hibiscus

Heavenly Hibiscus

Method :

1. Strain all the liquids into the glass

2. Mix well and let it blend

3. Top it with Candied Hibiscus

There’s More Where That Came From.